About Shidaizumi Shuzo
Shidaizumi Sake Brewery as founded in 1882. The first generation owner, Kusaku Mochizuki, made sake each year from rice that was leftover from the harvest. As making sake became a passion, the owner went in search of a good location to brew sake. When he reached a mountainous region call Miyahara, where the Seto river flows, he decided this was the ideal location. To this day, those who live in the Miyahara area use the underground well water as their source of water. The name Shidaizumi reflects that idea that the brewery would like to make sake with a bold spirit that flows like a fountain.